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Sourdough and Bread Baking
Starters, hydration and shaping, from people who have made every mistake already.
Brown Eyed BakerClassic American baking with dependable measurements.Baking
Joy the BakerWarm, personal baking writing with solid recipes underneath.Baking
The Perfect LoafSourdough from first starter through to an open crumb.Bread
BreadtopiaStarters, grains and the equipment that actually helps.Bread
Bake from ScratchA print magazine's archive, strong on technique.Baking
Preppy KitchenVideo-forward baking with unusually patient explanations.Baking
ChelsweetsCake decorating, including the maths for scaling tiers.Decorating
Sugar Geek ShowFondant, modelling and celebration cakes.Decorating
The Boy Who BakesModern British baking with a strong flavour focus.Baking
Cloudy KitchenPrecise, well-explained cookies and slices.Cookies
Zoe BakesFrom a professional baker who explains her reasoning.Baking
Hummingbird HighLayer cakes and small-batch bakes for a smaller household.Cakes
David LebovitzParis-based writing on ice cream, chocolate and pastry.Pastry
Broma BakeryApproachable baking with a strong chocolate bias.Baking
The Great British Bake OffRecipes and challenges from the show that made baking mainstream.Inspiration
Nordic WareBundt pans and bakeware, with the recipes that suit them.Equipment